BREWMASTER'S TABLE CLASS AT FCI

Our Brewmaster takes his unparalleled beer knowledge and formidable cooking skills to school at the French Culinary Institute. In this class, Garrett, author of the award-winning book The Brewmaster’s Table, will guide an evening of beer exploration. To start the night, Garrett will lead you through an interactive tasting session where you’ll learn to identify key beer styles and flavor components. Next, you’ll head to FCI’s kitchen to prepare a few seasonal dishes. You’ll then sit down to taste and discuss how your delicious creations pair with an assortment of craft brews. You’ll have a new appreciation for the flavor complexities of beer and its special affinity for food.

Go here or call 888 90 TASTE to register for class.