What used to be a poor mans lunch, (Oysters and farm house saison), has become a decadent snack . Sorachi Ace is a likely companion for the sweet flesh of the West Coast Kumamoto oyster, picking up on the citrus caviar (finger lime) accompaniment. Sorachi also balances the ocean-like salty brine of local Blue Point Oysters, and the apple mignonette they where topped with, making it an ideal pairing for East or West Coast oysters, and a lazy afternoon with friends.
Tag Archives: FEAST
FEAST is a recurring public dinner designed to use community-driven financial support to democratically fund new and emerging artmakers. At each FEAST, participants will pay a sliding-scale entrance fee for which they will receive supper, beer, wine and a ballot. Diners will vote on a variety of proposed artist projects. At the end of dinner, the artist whose proposal receives the most votes will be awarded funds collected through the entrance fee to produce the project. The work will then be presented during the next FEAST.
Saturday, February 6, 2010
Our next FEAST will be held at
Church of the Messiah
at 129 Russell St,
There will be Pork and Bean (Vegetarian) Tamales
made by One and Supp with Pork kindly donated by Heritage Foods USA.
Delicious locally brewed beer is lovingly donated by us, of course.