Our Brewmaster Garrett Oliver has had a busy year, from winning the James Beard Award for Outstanding Wine, Beer or Spirits Professional, to training the brewers at our new sister brewery Nya Carnegie in Stockholm, to designing new brewing courses at the Culinary Institute of America. For the first time this year, you’ve got two chances to catch Garrett in his element at dinner in New York City. Grab your tickets today and get a chance to see the Brewmaster, hear about the new beers and projects he’s working on, and admire his hats.
-Nya Carnegie Beer Dinner with Chefs Billy White and Andrew Gerson @ NORTH Festival: On September 18th at the NORTH Festival Pop-Up, Garrett will join the diners at our Nya Carnegie Beer Dinner. Chef Billy White from Nya Carnegie and Brooklyn Brewery Chef Andrew Gerson will be teaming up to re-create the pairing menu Chef White has created at our sister brewery in Stockholm. This is the first, and maybe the last, time beers from Nya Carnegie will be available in the US, so Garrett will step up as the man behind the recipes and brewer training to discuss the beers, the pairings and perhaps some of his adventures in Stockholm.
-Dinner Party No. 3 With Garrett Oliver: Garrett will collaborate with Brooklyn Brewery Chef Andrew Gerson on September 24th for our third Dinner Party to create a menu celebrating his 20 years with the brewery and his ever-expanding roster of experimental beers. A number of new Ghost Bottles–beers so rare they almost never see the light of day–will be on hand to illustrate some of Garrett’s most exciting new work and pair up with some of Garrett and Chef Andrew’s favorite foods to make. Brand new beers and the man who dreamed them up make this a can’t-miss evening for all fans of Brooklyn Brewery.Back to all blog posts