We’ve been waiting for the right opportunity to introduce Nya Carnegiebryggeriet to New York City, and then the celebration of all tasty Scandinavian things, NORTH festival, came along. For the first time since the opening of our Swedish sister brewery, our two chefs, Billy White (Stockholm) and Andrew Gerson (Brooklyn) will be sharing the kitchen.
Together they will recreate the menu at the brewery’s own Nya Carnegie restaurant. Brewmaster Garrett Oliver, who has developed the Nya Carnegie recipes with our Swedish brewers, will lead this beer dinner, illuminating on the exciting. Nya Carnegie beers will be available in NYC at many of the other NORTH events, but this is the only dinner that will feature the profoundly good food coming out of Chef White’s kitchen.
Join our table to share in the spoils of what is sure to be a one of a kind evening. Check out the menu, then get your ticket.
Seared shrimp, crawfish boil essence, corn puree, confit tomatoes, micro green salad
Nya Carnegiebryggeriet Akvawit
Scallop and apple crudo
Brooklyn Brewery Sorachi Ace
Kams, brown butter and sage
Nya Carnegiebryggeriet J.A.C.K
Venison, Jerusalem artichokes, and pumpkin
Nya Carnegiebryggeriet Lumen in Tenebris
Pork fritter, bread and butter pickles, house mustard, sweet potato puree
Nya Carnegiebryggeriet Krakatau
Chocolate mousse, crystal malt whipped cream and salted caramel
Carnegie Special 175th Anniversary Porter
Tickets are available through the NORTH website here: