Brooklyn Brewery is taking its neighborhood on the road. Collaborating with friends old and new, the Brewery has bundled up some of its favorite events into The Brooklyn Brewery Mash as a benefit for Slow Food USA, rolling out in Nashville April 8-14. Check back for a Nashville Mash recap from Brooklyn Brewery House Chef Andrew Gerson (@BKLYNhouseChef).
Mon, April 8 – Sun, April 14; M.L. Rose; 2535 Franklin Pike, Nashville, TN | Brooklyn beer specials, new and special offerings, giveaways and general info available on The Mash.
Local 2 Ways
Wed, April 10, 7pm; Burger Up; 2901 12th Ave South, Nashville, TN – price TBA | Multi-course beer dinner celebrating local cuisine, interpreted 2 ways: by Philip Shyatt and the Brooklyn Brewery House Chef, Andrew Gerson.
Brooklyn Brewery Tap Attack
Wed, April 10, 6-10pm; Flying Saucer; 111 10th Ave South, Nashville, TN | Brooklyn’s Josh Scutella hosts an evening of the Brooklyn Lineup. Core and new beers will be on tap. Beer specials all night.
Thu, April 11, 7pm; Peter Nappi Studio; 1308 Adams St, Nashville, TN – price TBA | Held in the captivating Peter Nappi Studio & benefitting Slow Food Nashville, guests will feast on a meal prepared in collaboration between Brooklyn House Chef Andrew Gerson and Chef Brandon Frohne. Projection installations from Brooklyn’s NBNY.
NY Night Train Soul Clap & Dance-Off with DJ Mr. Jonathan Toubin
Thu, April 11, 9pm; Stone Fox; 712 51st Ave, Nashville, TN – $7 | America’s most popular soul party returns to Nashville. Get down to the exquisite 1960s soul 45s of world famous Brooklyn DJ Jonathan Toubin all night long. Join the 1am dance contest for $100 cash prize and to win a free trip to New York for the Dance-Off championship at Brooklyn Bowl.
Brooklyn Summer Happy Hour
Fri, April 12, 5-7pm; Pub 5; 104 5th Ave S, Nashville, TN – Free | Get ahead of the game and celebrate the arrival of Brooklyn Summer Ale at the brand new Pub 5. Look out for specials and swag from the Brooklyn crew before heading over to Mercy Lounge for “You Can’t Drown The Loud Sound!”
“YOU CAN’T DROWN THE LOUD SOUND!” Sandy Benefit for Norton Records
Fri, April 12, 9pm; Mercy Lounge; 1 Cannery Row; Nashville, TN – $10 advance, $15 door | A benefit for Brooklyn’s own Norton Records whose warehouse was flooded by Sandy. Norton Brooklyn-based bands The A-Bones (featuring original sax player Lars and Ira from Yo La Tengo) and Daddy Long Legs pair up with seasoned Nashville garage rockers The Ettes and new comers Weekend Babes.
Eat, Drink & Learn with the Brooklyn Brewery House Chef
Sat, April 13, 12-2pm; Whole Foods; 4021 Hillsboro Pike, Nashville, TN – Free | BB House Chef Andrew Gerson does a pasta making demo and pairs with Silver Anniversary Lager & more.
Found Footage Festival
Sat, April 13, 7:30 & 10pm; High Watt; 1 Cannery Row, Nashville, TN – $12 | A hilarious comedy event that showcases footage from videos that were found at garage sales and thrift stores and in warehouses and dumpsters across the country.
Books & Beer: Jeni Britton Bauer In Conversation With Chuck Beard & Imogene Willie
Sun, April 14, 2-3pm; 1310 Clinton Street, Suite 121; Nashville, Tennessee – $10 | A conversation and Q&A featuring Jeni Britton Bauer of Jeni’s Splendid Ice Creams and author of Jeni’s Splendid Ice Creams at Home. Jeni will share memories of how her business began, what inspires her ice cream innovations, and how she tells stories through her delicious creations.
Sun, April 14, 7pm – Free | A stalwart citizen opens their kitchen for a dinner party where all the guests are cooks. Each attendee brings the ingredients and everyone cooks together. Dishes are passed around, and there’s plenty of Brooklyn beer to enjoy. For location details, go to ChaosCooking.com.